We are able to put together a bespoke menu or choose from the options below, one of our

Park Manor team would be delighted to talk through your requirements over a coffee.

 

FUNCTION SELECTION MENU

from £24 per person (inc VAT)

STARTERS 

   

PRAWN & AVOCADO COCKTAIL – Brandy Marie Rose 

SMOKED SALMON TERRINE – Tart Lemon & Mango Drizzle 

PULLED CHICKEN, ONION MAYONNAISE – Sage Croute 

MELON & GRAPE with MINT & STRAWBERRY SAUCE  

MELON & PEAR SALAD with RASPBERRY SORBET – LIME & BASIL SYRUP

BEEF TOMATO with CREAMED DATE & GOAT’S CHEESE – Herb Crumb & Balsamic Glaze 

CORNED BEEF & ONION POTATO CAKE – Nippy Dippy Sauce 

PORTOBELLO MUSHROOM RISOTTO & STILTON 

DEEP FRIED HAGGIS BON BONS – Neeps Cream Sauce 

CUP OF SOUP – Herb Croutons & a Bread Roll 

Please select ONE option from.. 

Butternut Squash & Red Pepper                        Lentil

Tomato & Basil                           Mushroom & Stilton

Cream of Vegetable                                Leek & Potato

Cream of Cauliflower                       Carrot & Orange

  MAIN COURSES

 

SALMON FILLET – Lemon & Samphire Butter Glaze   £26

 GRILLED SEA BASS FILLET – Pea & Parmesan Risotto – White Wine Cream Sauce   £28 

 HADDOCK LOIN with SPRING ONION & LIME HOLLANDAISE   £26

 SMOKED COD – Rarebit   £26 

 CREAMY CHICKEN, MUSHROOM & STILTON – Puff Pastry   £25

 CHICKEN SUPREME – Sweetcorn & Chorizo Fritter – Leek Sauce   £25

 CHICKEN MEATLOAF – Rich Tomato & Sugar Glaze   £25

 CONFIT OF DUCK LEG – Bubble & Squeak – Orange Jus    £ 26

 SLOW COOKED PORK BELLY – Sticky Fig & Apple Gravy   £ 26

 BALSAMIC & ROSEMARY BRAISED LAMB STEAK   £27

 SLOW BRAISED BEEF STEAK STROGANOFF   £ 26

 ROAST PORK – Apple Gravy & Crackling   £24

 ROAST LEG OF LAMB – Redcurrant & Mint Gravy   £27

 ROAST SIRLOIN OF BEEF with YORKSHIRE PUDDING & ONION GRAVY   £27

 ROAST TURKEY, Pigs in Blanket, Cranberry Sauce & Stuffing   £24

 

 TOMATO GNOCCHI BAKE   £24

 ROASTED CAULIFLOWER & GORGONZOLA FRITTATA – Tomato & Basil Sauce   £24 

 ROASTED BEETROOT & FETA SPAGHETTI   £24

 MEDITERRANEAN VEGETABLES &

WALNUT CRUMB MILLE FEUILLE   £24  

 MUSHROOM ARANCINI – Roasted Pepper Coulis   £24 

DESSERTS

ORANGE PANNA COTTA – CARAMELIZED ORANGES in SYRUP – White Chocolate Shortbread

RASPOFFI – Raspberry Ripple Ice Cream

(Like Banoffi but with Yummy Raspberries)

CHOCOLATE PAVLOVA – Chocolate Ice Cream & Bananas

APPLE & WHITE CHOCOLATE CHARLOTTE RUSSE – Lemon Jelly Shot

PASSION FRUIT POSSET with Mango Sorbet & Brandy Snap

KEY LIME CHEESECAKE – Meringue Kisses

BLACK FOREST TRIFLE

STEAMED JAM SUET PUDDING – Vanilla Custard

DARK CHOCOLATE SPONGE & Chocolate Custard

STICKY TOFFEE PUDDING – Sweet Cream & Toffee Sauce

LEMON CURD & RAISIN BREAD & BUTTER PUDDING – Custard

FRUIT & CHEESE PLATE with Homemade Cheddar & Rosemary Shortbread & Sugar Walnuts

 

COFFEE, Cream & Homemade Petit Fours

ORGANISERS ARE REQUESTED TO CHOOSE A

 MAXIMUM OF     3 STARTERS,    3 MAIN COURSES,    1 VEGETARIAN     &    3 DESSERT OPTIONS

3 WEEKS PRIOR TO FUNCTION DATE

NUMBERS OF EACH COURSE TO BE ADVISED 2 WEEKS PRIOR TO FUNCTION DATE

Final numbers are required  48 hours before, after which, any cancellation may incur a charge.

PLEASE ASK FOR INFORMATION  IF YOU HAVE A FOOD ALLERGY or SPECIAL DIETARY REQUIREMENTS.

A non-refundable deposit of £5 per person is required at time of booking.

NO ROOM HIRE IS CHARGED ON ANY OF OUR FUNCTIONS

Price includes VAT at the current rate.

FREE CAR PARK AND UNRESTRICTED ON STREET PARKING AVAILABLE