Experience the best fine dining at the Park Manor restaurant. We offer some outstanding made to order food
for you to choose from in an inviting and pleasant environment.
**Also available to non residents, please call us on 01723 372090 to make your table reservation.
STARTERS £6.00
Prawn & Avocado Cocktail – Brandy Marie Rose
Smoked Salmon Terrine – Tart Lemon & Mango Drizzle
Pulled Chicken, Onion Mayonnaise – Sage Croute
Melon & Grape with Mint & Strawberry Sauce
Melon & Pear Salad – Raspberry Sorbet, Lime & Basil Syrup
Beef Tomato with Creamed Date & Goats Cheese – Herb Crumb & Balsamic Glaze
Corned Beef & Onion Potato Cake – Nippy Dippy Sauce
Portobello Mushroom Risotto & Stilton
Deep Fried Haggis Bon Bons – Neeps Cream Sauce
Cup Of Soup – Herb Croutons & Bread Roll
MAIN DISHES
Salmon Fillet – Lemon & Samphire Butter Glaze £16.50
Grilled Sea Bass Fillet – Pea & Parmesan Risotto- White Wine Cream Sauce £17.00
Haddock Loin – Spring Onion & Lime Hollandaise £15.00
Smoked Cod – Rarebit £15.00
Creamy Chicken, Mushroom & Stilton – Puff Pastry £15.00
Chicken Supreme – Sweetcorn & Chorizo Fritter – Leek Sauce £15.00
Chicken Meatloaf – Rich Tomato & Sugar Glaze £15.00
Confit Of Duck Leg – Bubble & Squeak – Orange Jus £15.50
Slow Cooked Pork Belly – Sticky Fig & Apple Gravy £15.50
Balsamic & Rosemary Braised Lamb Steak £17.00
Slow Braised Beef Steak Stroganoff £15.50
Steak Mince Burger – In A Bun with Fried Onions, Cheese & Coleslaw £13.50
Roast Of The Day £15.00
Tomato Gnocchi Bake £13.00
Roasted Cauliflower & Gorgonzola Frittata – Tomato & Basil Sauce £13.00
Roast Beetroot & Feta Spaghetti £13.00
Mediterranean Vegetables & Walnut Crumb Mille Feuille £13.00
Mushroom Arancini – Roasted Pepper Coulis £13.00
All Main Courses Are Served with
Mixed Vegetables (cooked al dente if this is not to your liking please advise when your order is taken)
or Salad, Roast or New Potatoes or Twice Baked Chunky Chips
DESSERTS £6.00
Orange Panna Cotta – Caramelized Oranges in Syrup – White Chocolate Shortbread
Raspoffi – Raspberry Ripple Ice Cream
Chocolate Pavlova – Chocolate Ice Cream & Bananas
Apple & White Chocolate Charlotte Russe – Lemon Jelly Shot
Passion Fruit Posset with Mango Sorbet & Brandy Snap
Key Lime Cheesecake – Meringue Kisses
Black Forest Trifle
Steamed Jam Suet Pudding – Vanilla Custard
Dark Chocolate Sponge & Chocolate Custard
Sticky Toffee Pudding – Sweet Cream & Toffee Sauce
Lemon Curd & Raisin Bread & Butter Pudding – Custard
Fruit & Cheese Plate – Homemade Cheddar & Rosemary Shortbread & Sugar Walnuts
Pot of Coffee & Cream with Petit Fours
All items are cooked to order, please place your order 20 minutes before required dining time.
PLEASE ASK YOUR WAITER/WAITRESS FOR INFORMATION IF YOU HAVE A FOOD ALLERGY